Individual Mockshire Puddings |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
1 3/4 cups all-purpose flour |
1 1/2 cups milk |
4 large eggs |
1/4 teaspoon salt |
1 (4-ounce) package crumbled blue cheese |
1/4 cup vegetable oil, divided |
Directions:
1. Beat first 4 ingredients at medium speed with an electric mixer until smooth; stir in cheese, and let stand 10 minutes.
2. Brush each muffin cup with 1 teaspoon oil, and place in a 450° oven for 10 minutes. Remove from oven and spoon in batter, filling each cup three-quarters full.
3. Bake at 450° for 25 minutes or until browned and puffy. Serve immediately.
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