 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
This lovely salad is wonderful accompaniment to an Indian-themed meal but also works well as a side dish with chicken or salmon. Ingredients:
2 large tomatoes, sliced |
1 red onion, thinly sliced |
1/2 english cucumber, thinly sliced |
1/4 cup vegetable oil |
2 tablespoons wine vinegar |
1 tablespoon lime juice |
1 garlic clove, minced |
1 teaspoon dijon mustard |
1/4 teaspoon ground cumin |
1/4 teaspoon salt |
1/4 teaspoon ground black pepper |
1/4 cup fresh mint, chopped |
Directions:
1. In a large bowl, whisk together the oil, vinegar, lime juice, garlic, mustard, cumin, salt and pepper.
2. Stir in the mint.
3. Add the tomatoes, onion, and cucumber and toss gently.
4. Garnish with additional mint leaves.
5. Cover and refrigerate for up to 2 hours.
|
|