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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 1/2 cups all-purpose flour |
2 teaspoons baking powder |
1/2 teaspoon salt |
3/4 cup milk |
honey |
Directions:
1. Combine dry ingredients; add milk, and stir until mixture forms a ball.
2. Roll out onto a lightly floured surface to 1/3-inch thickness; cut into rectangles 1 inch wide and 3 inches long.
3. Gently place dough rectangles in 1/2 inch of hot oil (375°), a few at a time, lightly pressing down with the back of a fork until dough becomes firm. Turn, and cook on other side until golden in color. Drain; serve immediately with honey.
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