In Memory Of Mom Sweet Corn And Zucchini Soup |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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My mother and best friend just passed away last week and I am going through her recipes and posting some of my favorites. This is one that she has made as far back as I can remember. It is awesome and so comforting. Read more . Love ya mom...... Ingredients:
1 white onion chopped |
14 ounces zucchini grated |
1 teaspoon cracked black pepper |
4 chives snipped for garnish |
1 cup water |
2 cups buttermilk |
14 ounces canned creamed corn |
Directions:
1. Cook onion in small amount of water in large saucepan until softened.
2. Add zucchini, corn and water then bring to a boil.
3. Cover and simmer 15 minutes or until zucchini is tender.
4. Add buttermilk and reheat without boiling.
5. Season to taste and garnish with chives then serve immediately.
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