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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 10 |
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The combinations you can use are endless! Some of My Favorites: Rhubarb & Strawberry / Blueberry & Peach / Blackberry & Apple... Whatever you choose, this is delicious! Ingredients:
3 cups fresh fruit, chopped if needed |
4 eggs |
1/2 cup bisquick |
3 tablespoons butter, melted |
1/4 teaspoon salt |
1 1/2 cups sugar |
1 teaspoon vanilla |
1 cup milk |
powdered sugar (for garnish) |
Directions:
1. Heat oven to 375 degrees.
2. Grease 10 pan, put fruit in pan.
3. Blend all remaining ingredients (except Powdered Sugar) for 3 minutes.
4. Pour over Fruit. Let set for a few minutes. Bake 40 to 45 minutes.
5. After Pie is cooled, dust with Powdered Sugar.
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