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Prep Time: 120 Minutes Cook Time: 0 Minutes |
Ready In: 120 Minutes Servings: 6 |
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Great deli-like salad. Our family never seems to get tired of it! You may use low-fat sour cream and mayonnaise if you wish. Serve on lettuce leaves with tomato wedges for a garnish. Ingredients:
1/2 cup diced red onion |
1/2 cup diced green bell pepper |
1/2 cup diced celery |
1 pound imitation crab meat, flaked |
1/4 cup sour cream |
1 1/2 cups mayonnaise |
2/3 cup italian-style salad dressing |
2 tablespoons lemon juice |
1/2 teaspoon dried oregano |
salt and pepper to taste |
Directions:
1. In a large bowl, combine onion, green pepper, celery and imitation crab meat.
2. In a separate bowl, mix together sour cream, mayonnaise, salad dressing, lemon juice, oregano, salt and pepper.
3. Pour the dressing mixture into the crab/vegetable mixture and toss lightly to combine. Cover and chill at least 2 hours before serving.
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