2 1/4 cups all-purpose flour |
2 1/2 teaspoons baking powder |
2 teaspoons ground cinnamon |
1/4 teaspoon salt |
1 1/2 cusp packed brown sugar |
3/4 cup (1 1/2 sticks) butter, softened |
1 teaspoon vanilla extract |
2 large eggs |
1 cup libby's 100% pure pumpkin |
maple icing |
6 ounces cream cheese, softened |
2 tablespoons softened butter or margarine |
2 cups sifted confectioners' sugar |
1 to 2 teaspoons maple flavoring |
orange food color, if desired |
beat cream cheese, butter or margarine and confectioners' sugar in small mixer bowl until smooth. add maple flavoring and orange food color, if desired. |