Iceberg Salad With Spicy Dressing |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This is a refreshing crisp salad made with shredded iceberg, garden tomatoes, and scallions. Dressed with a spicy, smoky pepper dressing. This is a take off of a salad my DH ordered in a 5 star restaurant. He was surprised to see a salad made with iceberg. Something I don 't buy often. Ingredients:
1 head iceberg lettuce, shredded |
4 garden tomatoes, cut into large matchsticks (i used yellow and red you can use what you have) |
4 -6 scallions, sliced |
1/4 cup parsley or 1/4 cup cilantro, chopped |
1/3 cup mayonnaise |
1/3 cup olive oil |
1/3 cup vinegar |
1/2 lime juice |
1 teaspoon sugar |
1 chili pepper, seeded (i used habanaro, you can use seeds if you dare!) |
1 whole chipotle chile in adobo |
salt |
Directions:
1. Place all dressing ingredients into blender and blend till smooth.
2. Chill.
3. Toss all salad ingredients together add dressing and serve.
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