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Ice Creamless Milkshake
 
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Prep Time: 3 Minutes
Cook Time: 5 Minutes
Ready In: 8 Minutes
Servings: 10
Also known as the poor man's milkshake. I've tried it hundreds of time and it just didn't taste as good as ice cream milkshakes, but then I found the secret: vanilla syrup. If your looking for a creamy texture, this isn't the recipe for you. If you don't mind a little icey-ness then your going to love it! I make it in my magic bullet, so the recipe is going to reflect that. I figure, just multiply by 4 and it should work for a normal blender. Not promising though.
Ingredients:
4 tablespoons chocolate syrup (if chocolates not your thing, just add less)
2 tablespoons sugar-free vanilla syrup (i use torani sugar free vanilla)
12 ice cubes (like an 8oz glass full of ice, roughly)
2 cups milk (like an 8oz glass full, basically)
Directions:
1. Put ice cubes into blender (please remember I use a magic bullet so it's one of those 8oz containers).
2. Pour in Chocolate syrup, vanilla syrup and milk.
3. Blend until the noise of big chunks knocking together stops (about 5 minutes).
4. Pour into glass and enjoy! Note: This is very thick, so it may require a spoon at first.
By RecipeOfHealth.com