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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Great cold weather dish- very tasty with the hamburger and BBQ sauce & kids love it! Ingredients:
1 lb ground beef |
1 teaspoon salt |
1 (16 ounce) can pork and beans or 1 (16 ounce) can regular baked beans |
3/4 cup barbecue sauce |
1 tablespoon minced onion |
1 (9 1/2 ounce) can refrigerated biscuits |
1 (4 ounce) package shredded cheddar cheese (but adds a lot to it) (optional) |
Directions:
1. Brown beef, drain excess fat. Stir in salt, beans, BBQ sauce and onion, heat until bubbly.
2. Pour mixture into a 2-quart casserole.
3. Cut biscuits in halves to form 20 half circles, place cut side down along the edge of the casserole on meat mixture.
4. Sprinkle with cheese.
5. Bake, uncovered at 375 for 25 to 30 minutes or until biscuits are golden brown.
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