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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Kids love this one! Ingredients:
1/4 cup celery, chopped |
1/4 cup onion, chopped |
1/4 cup green bell pepper, chopped |
1 lb hamburger |
1 (1 lb) can vandecamps pork and beans |
1/4 cup catsup |
1/4 cup water |
1/2 teaspoon salt |
1/2 teaspoon garlic salt |
ready to bake biscuit |
Directions:
1. Brown the hamburger.
2. Saute onion, pepper,and celery.
3. Add beans, catsup, and spices.
4. Cook 10 minutes.
5. Preheat oven according to biscuits.
6. Place mixture in baking dish.
7. Place biscuits on top.
8. Bake until they are done.
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