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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Use canned nopalitos if you can't find fresh nopalitos. Fresh nopalitos should be cooked till tender before adding. I always add either chorizo or sausage to this but not everyone likes it that way. Ingredients:
8 eggs |
salt |
pepper |
1 tablespoon oil |
1 small onion, finely chopped |
1 tomato, chopped |
3/4 cup nopalitos, diced (cooked if fresh) |
Directions:
1. Beat eggs with salt and pepper to taste. Heat oil in large skillet over medium heat. Add onion and saute till tender; about 3 minute
2. Add tomato and nopalitos and cook 2 minutes. Add egg mixture and cook till set, stirring gently to combine.
3. Dish on plate with beans and tortillas or eat alone.
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