House Salad With Eggless Caesar Dressing

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 4

You won't miss the eggs!

Ingredients:

salad

1/2 head romaine lettuce, rinsed patted dry, and torn into small pieces

1/2 head red lettuce, rinsed patted dry, and torn into small pieces

1/2 cup red seedless grapes

2 tablespoons freshly grated parmesan cheese

3/4 cup homemade croutons

dressing

1 2-ounce can anchovies in oil

1 1/2 tablespoons fresh, minced garlic

1/4 cup dijon mustard

1 1/2 tablespoons fresh cracked black pepper

2 tablespoon dried oregano

1/2 teaspoon salt

3/8 cup red wine vinegar

2 cups olive oil

Directions:

1. Salad
2. Combine ingredients in a large salad bowl and toss with approximately 1/2 cup Eggless Caesar Dressing
3. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
4. Dressing:
5. In food Processor, Puree anchovies with their oil to form a smooth paste
6. Add garli, mustard, pepper oregano and salt. Process until blended
7. With processor running add the vinegar slowly in a thin stream.
8. With the processor still running add the oil slowly in a thin stream. Process until thorooughly blended. Dressing Should be thick and creamy.

By RecipeOfHealth.com