Hot Soft Pretzels Filled With Cream Cheese Recipe

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Hot Soft Pretzels Filled With Cream Cheese
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Ingredients:

Directions:

  1. In a large mixing bowl, dissolve the yeast, sugar and 1-1/2 cups warm water.
  2. Place flour and salt in food processor with metal blade and blend by pressing the pulse a couple of times, pour water mixture through feed tube while machine is running until smooth and elastic, about 40 seconds.
  3. The dough will leave the side of the bowl.
  4. If dough is too wet add more flour or if too dry add more water.
  5. Place in a greased bowl, and turn to coat the surface.
  6. Cover, and let rise for one hour.
  7. Combine 2 cups warm water and baking soda in an 8 inch square pan.
  8. After dough has risen, cut into 12 pieces.
  9. Roll each piece into a 3 foot rope, pencil thin.
  10. (if filling with cream cheese roll one 3 foot piece flat. Pipe on cheese leaving edges free (to seal back into a rope) Twist into a pretzel shape, and dip into the baking soda solution.
  11. Place on parchment covered cookie sheets, and let rise 15 to 20 minutes.
  12. Bake at 450 degrees for 8 to 10 minutes, or until golden brown.
  13. Brush with melted butter and sprinkle with coarse salt, or cinnamon sugar and chopped roasted almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.49 Kcal (902 kJ)
Calories from fat 42.15 Kcal
% Daily Value*
Total Fat 4.68g 7%
Cholesterol 9.08mg 3%
Sodium 1104.38mg 46%
Potassium 83.89mg 2%
Total Carbs 37.26g 12%
Sugars 3.81g 15%
Dietary Fiber 2.05g 8%
Protein 6g 12%
Iron 0.9mg 5%
Calcium 23.8mg 2%
Amount Per 100 g
Calories 167.2 Kcal (700 kJ)
Calories from fat 32.7 Kcal
% Daily Value*
Total Fat 3.63g 7%
Cholesterol 7.04mg 3%
Sodium 856.91mg 46%
Potassium 65.09mg 2%
Total Carbs 28.91g 12%
Sugars 2.96g 15%
Dietary Fiber 1.59g 8%
Protein 4.66g 12%
Iron 0.7mg 5%
Calcium 18.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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