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Prep Time: 5 Minutes Cook Time: 7 Minutes |
Ready In: 12 Minutes Servings: 6 |
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This recipe comes from the Nov 2005 issue of Favorite Name Brand Recipes, 'A Passion for Chocolate,' featuring Baker's chocolate. Ingredients:
1 (8 ounce) package unsweetened baking chocolate |
1/4 cup unsalted butter |
1/2 cup whole milk |
1/2 cup heavy whipping cream |
2 cups granulated sugar |
1 teaspoon vanilla extract |
Directions:
1. Microwave chocolate & butter in a large microwaveable bowl on HIGH for 2 minutes, or until butter is melted.
2. Remove from microwave & stir until chocolate is completely melted.
3. Add milk, whipping cream & sugar, stirring until well blended.
4. Microwave 5 minutes or until mixture is thick & sugar is completely dissolved, stirring after 3 minutes.
5. Stir in vanilla.
6. Store in tightly covered container in refrigerator.
7. Reheat just before serving.
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