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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 9 |
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Another one from Fat Free dot Com. Sounds yummy! Ingredients:
1 cup flour |
3/4 cup sugar |
6 tablespoons baking cocoa, divided |
2 teaspoons baking powder |
1/4 teaspoon salt |
1/2 cup skim milk |
1 teaspoon vanilla |
1 cup packed brown sugar |
1 3/4 cups hot water |
Directions:
1. In a medium bowl, combine flour, sugar, 2 Tbls cocoa, baking powder and salt.
2. Stir in the milk and vanilla until smooth.
3. Spread in an ungreased 9-in square baking pan.
4. Combine brown sugar and remaining cocoa; sprinkle over batter.
5. Pour hot water over all; do not stir.
6. Bake at 350 degrees for 35-40 minutes.
7. Serve warm.
8. I like to serve it with frozen non-fat vanilla yogurt.
9. Yield: 9 servings.
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