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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 24 |
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Get ready for some serious cabbage! Ingredients:
1/2 lb bacon |
1/2 head cabbage |
1 green bell pepper |
1 onion |
bacon drippings |
to taste hot red pepper flakes |
Directions:
1. Microwave bacon according to oven.
2. Using a large fry pan add drippings from bacon.
3. Chop cabbage, pepper ,onion & add to pan.
4. Bring to a steaming stage.
5. Add rest of spices.
6. Salt & pepper to taste.
7. Cover & simmer until firm but soft.
8. Turn up heat and fry until all juices are gone.
9. I serve this dish with corned beef, steamed carrots & cornbread. I came up with recipe because my kids wouldn't eat cabbage. They love this dish.
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