Hot Cranberry Cider Recipe

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Hot Cranberry Cider
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Ingredients:

  • 1/4 cup packed brown sugar
  • 3 cinnamon sticks, plus additional
  • cinnamon stick, to use as stirrers
  • 1 tbsp whole cloves
  • 8 cups apple juice
  • light rum (optional) or brandy

Directions:

  1. Put the sugar, cinnamon sticks, and cloves in the basket of a coffee percolator(I mixed mine in a big pot and put the spices in a spice bag, worked great).
  2. Put the juices in the bottom of the percolator.
  3. Let the mixture perk as if making coffee.
  4. Serve with cinnamon stick stirrers, if desired, and with a little rum, brandy, or bourbon as well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.66 Kcal (635 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.43mg 0%
Potassium 270.49mg 6%
Total Carbs 37.86g 13%
Sugars 36.16g 145%
Vitamin C 75.9mg 126%
Calcium 27.2mg 3%
Amount Per 100 g
Calories 51.16 Kcal (214 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.52mg 0%
Potassium 91.25mg 6%
Total Carbs 12.77g 13%
Sugars 12.2g 145%
Vitamin C 25.6mg 126%
Calcium 9.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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