Print Recipe
Hot Crab Dip
 
recipe image
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Ready In: 35 Minutes
Servings: 10
Ingredients:
8 ounce(s) cream cheese softened
2 can(s) crab meat drained
dash(es) worcestershire sauce
lemon juice
tobasco if desired
Directions:
1. Mix all ingredients except crab met. After throughly mixed, add crab and stir gently. Put in small buttered casserole and bake at 350 unil bubbly (about 20-30 minutes). Can be topped with paprika or cayenne if desired. Serve with club crackers.
By RecipeOfHealth.com