Hot Cheesy Mexican Dip Recipe

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Hot Cheesy Mexican Dip
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Ingredients:

Directions:

  1. Beat all ingredients in microwaveable bowl with electric mixer on medium speed until well blended,
  2. Microwave on Medium 4 minutes, or until warm, stirring after 2 minutes.
  3. Sprinkle with additonal cilantro, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.12 Kcal (277 kJ)
Calories from fat 54.16 Kcal
% Daily Value*
Total Fat 6.02g 9%
Cholesterol 12.55mg 4%
Sodium 387.8mg 16%
Potassium 46.48mg 1%
Total Carbs 3.51g 1%
Sugars 3.03g 12%
Dietary Fiber 0.33g 1%
Protein 1.7g 3%
Vitamin C 0.3mg 1%
Calcium 60mg 6%
Amount Per 100 g
Calories 199.64 Kcal (836 kJ)
Calories from fat 163.54 Kcal
% Daily Value*
Total Fat 18.17g 9%
Cholesterol 37.88mg 4%
Sodium 1170.95mg 16%
Potassium 140.33mg 1%
Total Carbs 10.61g 1%
Sugars 9.14g 12%
Dietary Fiber 0.98g 1%
Protein 5.14g 3%
Vitamin C 1mg 1%
Calcium 181.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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