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Hot Cheese and Bacon Dip
 
recipe image
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Ready In: 15 Minutes
Servings: 10
Melted cheese with bacon and hint of spice. Super easy to make and will be gobbled up!
Ingredients:
16 ounces queso blanco (kroger brand is what i use. has jalepenos in the cheese and is similar to velveeta)
1 (15 ounce) can whole kernel corn (drained)
6 slices bacon
3 tablespoons milk
tortilla chips
Directions:
1. Fry bacon slices in a skillet on medium high heat until crispy.
2. Blot bacon grease with paper towels
3. Crumble bacon into small pieces.
4. Combine cheese and milk in a bowl and heat in the microwave on medium power for about 2 - 3 minutes until melted, stirring occassionally.
5. Add bacon and corn and mix well.
6. Transfer to a small crockpot to keep warm and serve with tortilla chips.
By RecipeOfHealth.com