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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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This came from 21 Christmas Holiday Beverage Recipes. I have not tried this recipe, posting for safe keeping. Ingredients:
8 ounces apple juice |
whipped cream |
nutmeg |
cinnamon |
caramel syrup |
cinnamon syrup |
1 cup sugar |
1/8 teaspoon salt |
2 tablespoons flour |
1/2 teaspoon cinnamon |
2/3 cup water |
2 tablespoons butter |
Directions:
1. Bring apple juice to a boil. Add 1 tablespoon of cinnamon syrup to the bottom of a 12 ounce mug. Add boiled apple juice. Top with whipped cream, pour caramel syrup generously; let caramel run into juice. Add more whipped cream and caramel, if desired. Sprinkle with nutmeg and cinnamon.
2. Cinnamon Syrup: Mix all but butter. Boil until thickened. Add butter.
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