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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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I love oatmeal for breakfast and the warmth and creaminess of the butternut squash brings breakfast to a whole other level! Ingredients:
1/2 cup oatmeal |
1 cup water |
1/2 cup butternut squash, cooked and pureed |
1/4 cup water |
Directions:
1. Cook 1/2 cup oatmeal with 1 cup water (I just nuke it).
2. Dilute the puree with 1/4 cup water.
3. pour the butternut into the oatmeal and microwave until hot.
4. **You could try adding spices, but i like eating mine with a little sugar.
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