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Hot Brick Toddy
 
recipe image
Prep Time: 2 Minutes
Cook Time: 0 Minutes
Ready In: 2 Minutes
Servings: 1
Was recipe browsing today & ran into the Manitoba Liquor Control Commission again, this time w/another Canadian cocktail. I'm now convinced this group does little in the realm of real liquor control.
Ingredients:
2 ounces canadian whiskey
1 teaspoon sugar
1 teaspoon butter
cinnamon
Directions:
1. In a coffee mug, combine whisky & sugar. Add boiling water to fill & stir well.
2. Float butter on top & sprinkle w/cinnamon.
By RecipeOfHealth.com