Horseradish Parsley Butter

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 8

A well-seasoned butter for vegetables (especially corn), meat or bread.

Ingredients:

1/4 cup butter, softened

1 tablespoon fresh parsley, chpped

2 teaspoons prepared horseradish

1/4 teaspoon salt

1/8 teaspoon pepper

Directions:

1. Combine all ingredients in a small bowl.
2. Mix well.
3. Enjoy on veggies, meat or bread.