Honeydew Melon Salsa Recipe

Posted by
Rate It!
Honeydew Melon Salsa
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine melon, pineapple,chile and onion; whisk oil, garlic, vinegar, lemon juice and honey; pour over fruit mixture and add salt and pepper to taste.
  2. Serve immediately or chill.
  3. Use within 24 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.79 Kcal (179 kJ)
Calories from fat 25.21 Kcal
% Daily Value*
Total Fat 2.8g 4%
Sodium 6.78mg 0%
Potassium 77.75mg 2%
Total Carbs 4.58g 2%
Sugars 3.8g 15%
Dietary Fiber 0.43g 2%
Protein 0.39g 1%
Vitamin C 6.2mg 10%
Calcium 4.4mg 0%
Amount Per 100 g
Calories 94.35 Kcal (395 kJ)
Calories from fat 55.59 Kcal
% Daily Value*
Total Fat 6.18g 4%
Sodium 14.95mg 0%
Potassium 171.43mg 2%
Total Carbs 10.1g 2%
Sugars 8.38g 15%
Dietary Fiber 0.94g 2%
Protein 0.87g 1%
Vitamin C 13.7mg 10%
Calcium 9.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top