Honey-Tahini Salad Dressing

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 6

Dressign can be kept in the fridge for up to 3 days. Recipe from Eating Well and placed here for safe keeping. LOVE that magazine!

Ingredients:

1/2 cup lemon juice

1/3 cup extra virgin olive oil

1/3 cup tahini

2 tablespoons honey

2 minced garlic cloves

1 teaspoon salt

fresh ground black pepper

Directions:

1. Combine first 5 ingredients by shaking or whisking it together. Add salt/pepper and serve.