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Honey-Spinach Salad
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 6
From Southern Living
Ingredients:
1/4 teaspoon salt
1 garlic clove, crushed
1/3 cup honey
1/3 cup olive oil
1 tablespoon lemon juice
3/4 lb fresh spinach
1 (11 ounce) can mandarin oranges, drained
3/4 cup coarsely chopped walnuts, toasted
Directions:
1. Sprinkle salt in a large bowl; add garlic.
2. Mash garlic and salt to a paste, using back of a spoon.
3. Combine honey, olive oil, and lemon juice in a jar.
4. Cover tightly and shake vigorously.
5. Add honey mixture to garlic mixture; stir well.
6. Cover and chill at least 2 hours.
7. Remove stems from spinach; wash leaves thoroughly, and pat dry.
8. Tear leaves into bite-size pieces.
9. Combine spinach, oranges, and walnuts in a large bowl; toss well.
10. Pour honey mixture over salad, tossing to coat.
11. Serve immediately.
By RecipeOfHealth.com