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Prep Time: 10 Minutes Cook Time: 7 Minutes |
Ready In: 17 Minutes Servings: 24 |
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yum. iT's aLL iN tHe naMe. I'm not sure on how many servings but I'm thinking 24 cookies if you make them the average cookie size. I tend to make mine a little bigger, cuz my hubby's a cookie monster. Ingredients:
1 egg |
1/4 cup honey |
2 1/4 cups flour |
1/2 teaspoon salt |
1 cup brown sugar |
1 teaspoon ground ginger |
1 1/2 teaspoons baking soda |
1/4 teaspoon ground cloves |
3/4 cup butter (butter tastes better) or 3/4 cup shortening (butter tastes better) |
1/2 teaspoon ground cinnamon |
Directions:
1. Preheat oven to 350.
2. Cream together Brown Sugar and Butter.
3. Slowly add the Honey, then the egg and mix well.
4. Sift dry ingredients together and add to the creamed mixture.
5. Make sure the batter is mixed well then form balls and dip in white sugar and place on greased cookie sheet sugar side up.
6. Bake for 7 minutes (cooking time may vary).
7. Let cool or eat warm.
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