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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 1 |
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Asian influenced pork chop recipe Ingredients:
6 pork chops, about 3/4 inches thick |
1/4 cup soy sauce |
1 tablespoon ketchup |
1/2 cup water |
3 tablespoons honey |
1 small onion, finely chopped |
1/2 teaspoon ginger (i prefer fresh ginger root) |
pepper (a few grinds) |
1 tablespoon toasted sesame seeds |
Directions:
1. pre-heat oven to 325 degrees F.
2. brown pork chops in heavy pan coated in vegetable oil.
3. mix all other ingredients together except sesame seeds and chops to make sauce.
4. place chops in a 13 x9 covered baking dish.
5. pour sauce over chops.
6. bake for 45 hours covered.
7. remove cover sprinkle sesame seeds and cook another 15 minutes.
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