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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Sounded good!! have not tried it yet! Ingredients:
10 c. freshly popped popcorn |
3/4 c. brown sugar |
1/3 c. honey |
3 t. butter |
Directions:
1. Combine brown sugar, honey and margarine in a large saucepan over low heat.
2. Cook until mixture bubbles around edges.
3. Remove from heat, pour over popped corn and mix well. Allow to cool
4. slightly.
5. Place on waxed paper to cool and harden.
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