Honey Peanut Chicken Marinade

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

Ingredients:

1/2 cup honey

1/2 cup dijon mustard

1/3 cup creamy peanut butter

1/8 cup rice wine vinegar

1/3 cup soy sauce

2 tablespoons sesame oil

1 tablespoon ground allspice

Directions:

1. Place all the ingredients in blender or food processor.
2. Cover and process for 1 minute.
3. Pour the marinade over the poultry in a shallow glass dish or heavy plastic bag.
4. Cover dish or seal bag and refrigerate for up to 3 hours.
5. This recipe can be doubled or tripled.

By RecipeOfHealth.com