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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 60 |
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A cure for a sweet tooth. Betty Crocker's Best Of Baking. Ingredients:
1 1/4 cups sugar (i put a little less in) |
1/2 cup shortening |
2 eggs |
1/3 cup honey |
2 cups quick-cooking or regular oats |
1 3/4 cups all-purpose flour |
1 cup raisins |
1/2 cup chopped nuts |
1 tsp. baking soda |
1 tsp. salt |
Directions:
1. Heat oven to 375 degrees.
2. Mix sugar, shortening, eggs and honey.
3. Stir in remaining ingredients.
4. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie shee or parchment paper.
5. Bake until light brown, 8 to 10 minutes.
6. Immediately remove from cookie sheet.
7. Cool on rack.
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