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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Another sugar-free recipe adapted from Out of the Sugar Rut . These are very light, sweet and great as a desert, snack or a side to your cup of coffee or tea! Ingredients:
1/2 cup butter, softened |
1/2 cup honey |
1 egg |
1 teaspoon vanilla |
1 cup whole wheat flour (i used white whole wheat) |
1 teaspoon baking powder |
1/4 teaspoon salt |
1/2 cup oats |
1/2 cup raisins |
1/2 cup chopped walnuts |
Directions:
1. Combine first 4 ingredients and mix well.
2. Combine next 4 ingredients and add to honey butter mixture.
3. Add the raisins and chopped walnuts.
4. Bake at 350 degree F for 12-15 minutes or until just lightly golden brown. (The original recipe called for them to be baked 10-12 minutes but I cooked them longer because they didn't seem to be done enough.) They will turn out soft.
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