Honey Mustard Glazed Chicken Recipe

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Honey Mustard Glazed Chicken
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Ingredients:

Directions:

  1. Heat oil at medium-high in large skillet.
  2. Add chicken and cook 10 minutes or until browned.
  3. Set chicken aside.
  4. Add carrots and stir-fry 3 minutes.
  5. Reduce heat slightly.
  6. Stir in broth, honey, mustard, brown sugar and cornstarch.
  7. Heat to a boil, stirring often.
  8. Simmer covered, on low heat until chicken and carrots are cooked through- about 10 minutes, stirring often.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.46 Kcal (567 kJ)
Calories from fat 63.81 Kcal
% Daily Value*
Total Fat 7.09g 11%
Cholesterol 0.07mg 0%
Sodium 147.78mg 6%
Potassium 243.47mg 5%
Total Carbs 18.27g 6%
Sugars 12.23g 49%
Dietary Fiber 2.15g 9%
Protein 1.18g 2%
Vitamin C 6.5mg 11%
Vitamin A 0.6mg 21%
Iron 0.3mg 1%
Calcium 31.4mg 3%
Amount Per 100 g
Calories 138.92 Kcal (582 kJ)
Calories from fat 65.44 Kcal
% Daily Value*
Total Fat 7.27g 11%
Cholesterol 0.07mg 0%
Sodium 151.56mg 6%
Potassium 249.7mg 5%
Total Carbs 18.74g 6%
Sugars 12.55g 49%
Dietary Fiber 2.21g 9%
Protein 1.21g 2%
Vitamin C 6.7mg 11%
Vitamin A 0.7mg 21%
Iron 0.3mg 1%
Calcium 32.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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