Honey-Mustard Chicken Wings Recipe

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Honey-Mustard Chicken Wings
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Ingredients:

Directions:

  1. Line two 15-in. x 10-in. x 1-in. baking pans with foil; grease the foil. Cut chicken wings into three sections; discard wing tips. Place wings in prepared pans.
  2. In a small saucepan, combine the mustard, honey, butter, lemon juice and turmeric. Bring to a boil. Pour over chicken wings; turn to coat.
  3. Bake at 400° for 1 to 1-1/4 hours or until chicken juices run clear and glaze is set, turning once. Yield: about 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.09 Kcal (1014 kJ)
Calories from fat 129.07 Kcal
% Daily Value*
Total Fat 14.34g 22%
Cholesterol 120.38mg 40%
Sodium 629.14mg 26%
Potassium 188.27mg 4%
Total Carbs 10.11g 3%
Sugars 8.87g 35%
Dietary Fiber 1.1g 4%
Protein 18.42g 37%
Vitamin C 0.8mg 1%
Iron 1.9mg 11%
Calcium 30.3mg 3%
Amount Per 100 g
Calories 220.5 Kcal (923 kJ)
Calories from fat 117.56 Kcal
% Daily Value*
Total Fat 13.06g 22%
Cholesterol 109.65mg 40%
Sodium 573.04mg 26%
Potassium 171.49mg 4%
Total Carbs 9.21g 3%
Sugars 8.08g 35%
Dietary Fiber 1g 4%
Protein 16.78g 37%
Vitamin C 0.7mg 1%
Iron 1.8mg 11%
Calcium 27.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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