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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Very easy to make, and not overly sweet. DD likes to sprinkle honey over these as she has a huge sweet tooth. Ingredients:
2 cups all-purpose flour |
4 teaspoons baking powder |
1/2 teaspoon salt |
1 egg, beaten |
3/4 cup milk |
1/2 cup honey |
3 tablespoons butter, melted |
Directions:
1. Preheat oven to 400 degrees Fahrenheit.
2. Blend together flour, baking powder and salt.
3. Make a well in centre of dry ingredients.
4. Combine then add egg, milk, honey and butter.
5. Stir only until combined, the batter should be lumpy.
6. Fill paper lined muffin cups 2/3 full.
7. Bake for 20 to 25 minutes.
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