Honey & Chilli Onions With Marinated Artichokes |
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Prep Time: 5 Minutes Cook Time: 11 Minutes |
Ready In: 16 Minutes Servings: 2 |
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Spotted this on Ready Steady Cook today. Not yet tried it (give me a few hours!) but wanted to record it straight away as it looked delicious! They served it with lamb but I just figured it was a good recipe to have on hand in general. 08.06.07 Oooh, just tried these for dinner tonight with some salmpon - they really are D-LISH! Ingredients:
1 tablespoon olive oil |
1 red onion (cut into rings) |
75 g marinated artichokes (drained) |
2 tablespoons honey |
1/2 teaspoon dried chili pepper flakes |
Directions:
1. Heat the oil in a small pan and add the onions. Cook gently for 3 minutes.
2. Add artichokes and continue to cook (covered) for 5 minutes.
3. Add the honey and chilli flakes and cook uncovered on a high heat for 3 minutes.
4. Serve!
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