Honey Bran Blueberry Muffins |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 12 |
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I don't know where I found this recipe but I have been making these for years and they always taste delicious. There are a couple of other honey bran muffins recipes on this site but this has some slight variation. The original recipe called for 1 cup of raisins but I like blueberries better. Ingredients:
1 cup milk |
1 tablespoon lemon juice (or vinegar) |
1 egg |
1/3 cup vegetable oil |
1/4 cup honey |
1 1/2 cups all-bran cereal |
1 cup blueberries |
1 1/2 cups flour |
1/4 cup brown sugar |
1 teaspoon baking soda |
1/2 teaspoon baking powder |
1 teaspoon cinnamon |
1 teaspoon vanilla |
Directions:
1. Grease muffin tin or use muffin cups. Combine milk and lemon juice, set aside.
2. Beat egg in mixing bowl with a fork; blend in oil, honey, soured milk and vanilla. Stir in cereal and blueberries; set aside.
3. Combine remaining dry ingredients in another bowl. Stir liquid ingredients into dry ingredients. Spoon batter into muffin cups,filling to the top. Bake at 400°F for 15 minutes. Makes about 10-12 muffins.
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