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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 4 |
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This is like dessert chicken. So yummy and my kids love it. Best with fresh rolls to soak up extra sauce. Ingredients:
4 chicken breasts |
1/2 cup butter, melted |
1/2 cup honey (i use raw honey, taste better) |
1/4 cup mustard |
1/2 teaspoon salt, and a little fresh ground pepper for taste |
1 teaspoon curry powder |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Place chicken breast in a baking pan.
3. Melt butter, honey, mustard, salt and curry powder in pan and pour the mixture over the chicken. Bake in the preheated oven for 1 1/4 hours (75 minutes), turning every 15 minutes, until the chicken is nicely browned and tender and the juices run clear.
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