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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Ingredients:
3 cups boiling water |
4 bags black tea |
1/3 cup honey |
3 cups unsweetened apple juice |
lemon, sliced |
Directions:
1. In a 2 quart pot, brew tea bags in boiling water.
2. Remove tea bags, and add honey and apple juice, stir.
3. Remove from heat, cool.
4. Serve cold with lemon slices.
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