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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 24 |
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Moist white cake squares, topped with honey cream cheese frosting and sprinkled with sliced almonds. Easy. Tip: Especially pretty presented on a clear glass plate. Store in refrigerator. From Duncan Hines. Ingredients:
1 (18 ounce) box duncan hines white cake mix with pudding |
1 (8 ounce) package cream cheese, at room temperature |
1/4 cup honey |
1 (2 3/4 ounce) package sliced almonds |
Directions:
1. Bake cake as directed on package in a 13x9x2-inch pan. Cool.
2. Cream the cheese and gradually add honey; beat until smooth. Spread cream cheese mixture on top of cake. Sprinkle with almonds.
3. Store in refrigerator.
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