Homemade Twix Bars Recipe

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Homemade Twix Bars
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Ingredients:

Directions:

  1. Line a 9x13 inch pan with whole crackers.
  2. Boil butter, cracker crumbs, sugars, and milk.
  3. Cook for 5 minutes.
  4. Pour over crackers.
  5. Add another layer of crackers.
  6. Melt chocolate and peanut butter together.
  7. Spread over crackers.
  8. Allow to cool, and then serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.06 Kcal (1265 kJ)
Calories from fat 153.91 Kcal
% Daily Value*
Total Fat 17.1g 26%
Cholesterol 16.3mg 5%
Sodium 84.48mg 4%
Potassium 153.89mg 3%
Total Carbs 35.41g 12%
Sugars 20.05g 80%
Dietary Fiber 1.23g 5%
Protein 4.53g 9%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 30.2mg 3%
Amount Per 100 g
Calories 462.41 Kcal (1936 kJ)
Calories from fat 235.61 Kcal
% Daily Value*
Total Fat 26.18g 26%
Cholesterol 24.96mg 5%
Sodium 129.32mg 4%
Potassium 235.58mg 3%
Total Carbs 54.21g 12%
Sugars 30.7g 80%
Dietary Fiber 1.89g 5%
Protein 6.93g 9%
Vitamin A 0.1mg 3%
Iron 1.4mg 5%
Calcium 46.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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