Homemade Pork Chili In The Crock Pot

Prep Time: 0 Minutes

Cook Time: 360 Minutes

Ready In: 360 Minutes

Servings: 4

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Rankin Estate in Dallas, Texas in 1988.

Ingredients:

1 pound cooked cubed pork

2 large cans crushed tomatoes

1/2 cup chili seasoning mix

6 cups cooked kidney beans

1 cup salsa

1 large white onion chopped

chili seasoning mix

2/3 cup flour

3-1/2 cups minced dry onions

1-1/4 cup chili powder

3 tablespoons salt

2 tablespoons cumin

1/2 cup dried minced garlic

3 tablespoons red pepper flakes

3 tablespoons oregano

Directions:

1. Combine all mix ingredients and store in a cool dry place.
2. Combine all ingredients in the crock pot and cook on low for 6 hours.