Homemade Pimento Cheese

Prep Time: 0 Minutes

Cook Time: 10 Minutes

Ready In: 10 Minutes

Servings: 6

HOMEMADE PIMENTO SALAD This recipe came from an estate sale. I obtained it when I purchased the family collection from the Almond Estate in Grand Prairie, Texas in 1992.

Ingredients:

2 ounces cream cheese softened

4 ounces white cheddar cheese grated

4 ounces sharp yellow cheddar cheese grated

1/2 cup red bell pepper roasted skinned and sliced into strips

1/4 teaspoon freshly ground black pepper

1/4 teaspoon salt

1/4 teaspoon worcestershire sauce

1/4 teaspoon cayenne pepper

3/4 teaspoon tabasco sauce

1/3 cup mayonnaise

Directions:

1. Mix all ingredients together by hand then blend in batches in food processor until almost smooth.
2. Serve immediately or chill up to one week.

By RecipeOfHealth.com