Homemade Grape-Nuts Cereal |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 8 |
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Ingredients:
5 lbs brown sugar |
3/4 lb margarine, melted |
8 lbs whole wheat flour |
1 1/2 teaspoons maple flavoring |
1 1/4 teaspoons salt |
2 tablespoons vanilla |
2 tablespoons baking soda |
2 1/2 quarts buttermilk or 2 1/2 quarts sour milk |
Directions:
1. Put dry ingredients in a bowl, except soda which should be added to milk just before adding milk to dry ingredients.
2. Last add oleo and flavorings; mix well.
3. Dough should be fairly thick.
4. If too thick, add milk, if too thin, add flour.
5. Put in pans and spread even.
6. Bake in 350°F oven till baked.
7. Take out and let cool.
8. Rub over wire netting, or over grater.
9. Dry in oven till crisp.
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