Homemade Blueberry Muffins |
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Prep Time: 0 Minutes Cook Time: 22 Minutes |
Ready In: 22 Minutes Servings: 12 |
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This recipe is perfect for a quick yummy breakfast that is simple yet delicious! If you like blueberries, you will love this!!!! Ingredients:
2 cups flour |
1 cup sugar |
1 tablespoon baking powder |
1 tsp. salt |
2 eggs |
1/4 cup canola oil or vegetable oil |
1/4 cup melted butter |
3/4 cup milk |
1 cup blueberries (fresh or frozen) |
Directions:
1. Combine all dry ingredients, in separate bowl combine all wet ingredients.
2. Fold wet into dry trying not to over mix. Fold in blueberries.
3. Fill muffin tins that have paper inserts or are sprayed with baking spray.
4. Combine 1/2 cup granulated sugar with zest of one lemon. Sprinkle over muffins.
5. Bake at 350 degrees F. for 20-25 minutes or until tops are firm to the touch.
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