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Prep Time: 0 Minutes Cook Time: 90 Minutes |
Ready In: 90 Minutes Servings: 8 |
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This is an easy way to have Holupky any time, Great, affordable, hearty meal made even better when served with a nice crusty bread. Ingredients:
1 small head cabbage |
1lb. lean ground beef |
1 small onion, diced |
1 small green pepper, diced |
2 cloves garlic (can be left whole, crushed or minced, however you like your garlic) |
1/2 cup uncooked rice |
3 (15oz) cans tomatoe sauce |
1 cup water |
salt and pepper to taste |
Directions:
1. Pre cook 1/2 cup rice ( do not need to cook thoroughly)
2. Brown ground beef , onion and green pepper in large skillet.
3. Chop cabbage in 1 inch squares and place in the bottom of a large baking dish.
4. Mix cooked rice, tomatoe sauce into cooked beef mixture and bring to a boil.
5. Pour mixture over the tope of cabbage.
6. Cover and bake at 350 for 1 1/2 hours.
7. Mix contents together when baking is complete.
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