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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 8 |
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Like candied sweet potatoes, made even more special for the holidays with prunes and apples. A Phunny Pharm phavorite for Thanksgiving. Ingredients:
1 (40 ounce) can sweet potatoes, drained (sometimes labeled as yams) |
1/2 cup prune, cut up |
2 apples, cored and chopped (we like to leave the peel on, but it's optional) |
1/2 cup brown sugar |
4 tablespoons butter, cut into pieces (1/2 stick) |
2 teaspoons cinnamon |
Directions:
1. Place all ingredients in oven-proof dish and gently stir together.
2. Place in oven at 375 F.
3. Stir several times during cooking to thoroughly mix sauce with sweet potatoes.
4. Remove when bubbling.
5. Cool 15 minutes before serving.
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