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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 20 |
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This jolly sandwich wreath always disappears in a twinkling at parties! Best of all, I can put it together in no time using deli ham and chicken salads-or sometimes I make my own. Try decking it with holly fashioned from parsley and grape tomatoes. Ingredients:
1/4 cup butter, softened |
20 slices snack rye bread |
20 slices snack pumpernickel bread |
ham salad: |
1/2 pound deli ham salad |
1/4 cup finely chopped celery |
1/2 teaspoon worcestershire sauce |
chicken salad: |
1/2 pound deli chicken salad |
1/4 cup diced peeled apple |
1 tablespoon sour cream |
christmas bow, optional |
Directions:
1. Spread butter over one side of each slice of bread. In a bowl, combine the ham salad ingredients. In another bowl, combine the chicken salad, apple and sour cream.
2. Spread ham salad on half of the rye bread slices; top with remaining rye. Spread chicken salad on half of the pumpernickel bread slices; top with remaining pumpernickel. Arrange sandwiches in a circle on a serving plate. Decorate with a bow if desired. Yield: 20 sandwiches.
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